Chantilly Roast Carving Fork, Hollow Handle
Finely crafted with the graceful elegance associated with 18th Century France, this stately pattern was first introduced in 1895. The intricate design is embellished with a cascade of deeply carved borders showcasing a slender raised central panel along the handle and a more substantial open panel that can be monogrammed near the tip, which is crowned with a delicate fleur de lis. A stunning addition to traditional and formal interiors, this regal pattern will turn every meal into an event. For serving freshly carved meats and poultry. Roast carving fork measure 10-3/4 inch long.